- colchicum
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/kol"chi keuhm, kol"ki-/, n.1. any Old World plant of the genus Colchicum, of the lily family, esp. the autumn crocus, C. autumnale.2. the dried seeds or corms of this plant.3. Pharm. a medicine or drug prepared from them, used in medicine chiefly in the treatment of gout.[1590-1600; < NL, L < Gk kolchikón meadow saffron, n. use of neut. of Kolchikós of COLCHIS, appar. by assoc. with Medea, the plant being considered poisonous]
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▪ plant genusgenus of flowering plants in the family Colchicaceae, consisting of about 30 species of herbs native to Eurasia. The stemless, crocuslike flowers bloom in autumn, and some are variously called autumn crocus and meadow saffron. The fruit is a three-valved capsule that ripens in the spring when the leaves appear. In some species the leaves arise from the ground, with the flowers, in autumn. Several species are cultivated as ornamentals for their pink, white, or bluish purple tubelike flowers, especially C. autumnale, C. bornmuelleri, and C. speciosum. The swollen underground stem of C. autumnale contains colchicine, a substance used to relieve the pain of gout.* * *
Universalium. 2010.