beef bourguignon
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Beef Bourguignon — ( fr. Bœuf bourguignon) is a well known, traditional French recipe. It is essentially a stew prepared with beef braised in red wine (preferably an assertive, full bodied wine such as Burgundy) and beef broth, generally flavoured with garlic,… … Wikipedia
beef bourguignon — [boor gē nyōn′] n. BOEUF BOURGUIGNON … English World dictionary
beef bourguignon — /bif ˈbʊəgɪnjɒn/ (say beef boouhginyon) noun (in French cookery) a casserole of beef cooked with red wine, onions and mushrooms. Also, boeuf bourguignon /bɜf bʊəgɪˈnjɒ̃/ (say berf boouhgi nyon). {French boeuf bourguignon, from boeuf beef +… …
beef bourguignon — noun A French stew dish, consisting of beef, red wine, garlic and other vegetables … Wiktionary
beef bourguignon — … Useful english dictionary
Bourguignon — can refer to:* the Burgundian language, an Oïl language spoken in the region of Burgundy. It is one of the Languages of France. Sometimes the Franc Comtois language is referred to as part of the Burgundian group * Bourguignon, Doubs, a commune of … Wikipedia
beef fondue — noun cubes of beef cooked in hot oil and then dipped in various tasty sauces • Syn: ↑boeuf fondu bourguignon • Hypernyms: ↑fondue, ↑fondu … Useful english dictionary
boeuf bourguignon — /buef boohrdd gee nyawonn /, French Cookery. beef cubes cooked in red wine with mushrooms, onions, and bacon. Also called boeuf à la bourguignonne /buef ann lann boohrdd gee nyawn /. [ < F: lit., Burgundian beef; see BOURGUIGNON] * * * … Universalium
boeuf bourguignon — [ˌbə:f bɔ:gɪnjɒboeuf bourguignon] noun a dish consisting of beef stewed in red wine. Origin Fr., lit. Burgundy beef … English new terms dictionary
boeuf bourguignon — [bʉf΄boor΄gē nyōn′; ] Fr [ bëf boor gē nyōn′] n. [Fr, beef of Burgundy] a dish consisting of seasoned cubes of beef simmered in red wine together with onions and mushrooms … English World dictionary