Edible+portion
121dairy product — Introduction milk and any of the foods made from milk, including butter, cheese, ice cream, yogurt, and condensed and dried milk. Milk has been used by humans since the beginning of recorded time to provide both fresh and storable… …
122Ancient Israelite cuisine — refers to the food eaten by the ancient Israelites during a period of over a thousand years, from the beginning of the Israelite presence in the Land of Israel at the beginning of the Iron Age until the Roman period. The dietary staples were… …
123Agaricus campestris — Mushroom Mush room, n. [OE. muscheron, OF. mouscheron, F. mousseron; perhaps fr. mousse moss, of German origin. See {Moss}.] 1. (Bot.) (a) An edible fungus ({Agaricus campestris}), having a white stalk which bears a convex or oven flattish… …
124Mushroom — Mush room, n. [OE. muscheron, OF. mouscheron, F. mousseron; perhaps fr. mousse moss, of German origin. See {Moss}.] 1. (Bot.) (a) An edible fungus ({Agaricus campestris}), having a white stalk which bears a convex or oven flattish expanded… …
125Potato — Irish potato redirects here. For the confectionery, see Irish potato candy. For other uses, see Potato (disambiguation). Potato …
126Phoenix dactylifera — Date palms, Rashidiya, Dubai Scientific classification Kingdom: Plantae …
127Atua I Raropuka — In Polynesian mythology (specifically Tikopia), Atua I Raropuka is a creator god.Raropuka is the lesser creator god. He was invoked after the creation of the world within the sky, and was directed to give man all his knowledge. Which foodstuffs… …
128In vitro meat — In vitro meat, also known as cultured meat, is an animal flesh product that has never been part of a complete, living animal. It has been described, sometimes derisively, as laboratory grown meat. In vitro meat should not be confused with… …
