coconut cream

coconut cream
1. Also called cream of coconut. a creamy white liquid skimmed from the top of coconut milk that has been made by soaking grated coconut meat in water, used in East Indian cookery, mixed drinks, etc.
2. a custard pie with shredded or ground coconut.

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Universalium. 2010.

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  • Coconut cream — is very similar to coconut milk but contains less water. The difference is mainly consistency. It has a thicker, more paste like consistency, while coconut milk is generally a liquid. Coconut cream is used as an ingredient in cooking, having a… …   Wikipedia

  • coconut cream — noun white liquid obtained from compressing fresh coconut meat • Syn: ↑coconut milk • Hypernyms: ↑milk * * * noun : the white liquid obtained from the compressed meat of fresh coconuts and constituting the principal sauce and flavoring of the… …   Useful english dictionary

  • coconut cream — /ˌkoʊkənʌt ˈkrim/ (say .kohkuhnut kreem) noun a thick liquid used in cookery, made by skimming the layer which rises to the top of coconut milk (def. 2), or produced commercially by pressing coconut flesh without water …  

  • Coconut milk — Coconut milk, in a bowl Coconut milk is the water that comes from the grated meat of a coconut. The colour and rich taste of the milk can be attributed to the high oil content. In many parts of the world, the term coconut milk is also used to… …   Wikipedia

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  • Cream of Coconut — Cream of Coconut, auch Coconut Cream genannt, ist eine dickflüssige Creme aus eingedicktem Kokosnussfett und mit Rohrzucker gesüßter Kokosmilch. Es gibt auch eine ungesüßte Variante. Cream of Coconut unterscheidet sich in Konsistenz und Geschmack …   Deutsch Wikipedia

  • Coconut water — Coconut juice redirects here. For the song, see Coconut Juice (song). A young coconut, ready to drink as sold in Singapore …   Wikipedia

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