black gram.
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black gram — noun 1. : horse gram 2. : urd * * * black gram same as ↑urd • • • Main Entry: ↑black black gram see ↑urd … Useful english dictionary
black gram — indinė pupuolė statusas T sritis vardynas apibrėžtis Pupinių šeimos maistinis, vaistinis augalas (Vigna mungo), kilęs iš Indijos, auginamas ir kitur. atitikmenys: lot. Phaseolus mungo; Vigna mungo angl. black gram; urd bean vok. Urdbohne pranc.… … Lithuanian dictionary (lietuvių žodynas)
black gram — /blæk ˈgræm/ (say blak gram) noun 1. an annual herb, Phaseolus mungo, family Fabaceae, of India, cultivated there and elsewhere in Asia as a food crop. 2. any of certain similar plants cultivated in parts of Asia for food or fodder …
black gram. — See under gram2 … Useful english dictionary
Gram (disambiguation) — Gram is a unit of measurement of mass. Otherwise, gram may refer to: gram, the Greek based suffix meaning drawing or representation. Contents 1 Places 2 People … Wikipedia
Black bean — can mean:* The black turtle bean, a small, black variety of the common bean especially popular in Latin American cuisine * Douchi, a kind of fermented soybean especially popular in the cuisine of China * The urad bean or black gram * Any black… … Wikipedia
gram — gram1 /gram/, n. a metric unit of mass or weight equal to 15.432 grains; one thousandth of a kilogram. Abbr.: g Also, esp. Brit., gramme. [1790 1800; < F gramme < LL gramma a small weight < Gk grámma something drawn, a small weight] gram2 … Universalium
gram — I. /græm / (say gram) noun a metric unit of mass, one thousandth of a kilogram. Symbol: g {French gramme, from Late Latin gramma, from Greek: a small weight, originally something drawn} II. /græm / (say gram) noun 1. chickpeas used as a food. 2.… …
Gram staining — (or Gram s method) is an empirical method of differentiating bacterial species into two large groups (Gram positive and Gram negative) based on the chemical and physical properties of their cell walls.cite book | last = Bergey | first = David H.… … Wikipedia
Black tea — is a variety of tea that is more oxidized than the oolong, green, and white varieties.All four varieties are made from leaves of Camellia sinensis. Black tea is generally stronger in flavor and contains more caffeine than the less oxidized… … Wikipedia
