- chef’s salad
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a US salad that contains meat, lettuce and sometimes eggs, cheese or potatoes. A chef’s salad is often large and eaten as a meal in itself.
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Universalium. 2010.
chef’s salad
Look at other dictionaries:
chef's salad — noun the combination salad prepared as a particular chef s specialty • Hypernyms: ↑combination salad * * * ˌchef s ˈsalad 7 [chef s salad] (also ˌchef ˈsalad) … Useful english dictionary
chef's salad — a salad typically consisting of thin strips of chicken, ham, and Swiss cheese on a bed of lettuce, sometimes with slices or quarters of hard boiled eggs and tomatoes; usually served as a main course. * * * … Universalium
Chef salad — Chef salad (or chef s salad) is a … Wikipedia
chef salad — ˌchef s ˈsalad 7 [chef s salad] (also ˌchef ˈsalad) noun (NAmE) a large salad consisting of ↑ … Useful english dictionary
chef'ssalad — chef s salad (shĕfs) n. A tossed green salad that usually includes raw vegetables, hard boiled eggs, and julienne strips of cheese and meat. * * * … Universalium
Salad — is a mixture of cold foods, usually including vegetables and/or fruits, often with a dressing, occasionally nuts or croutons, and sometimes with the addition of meat, fish, pasta, cheese, or whole grains. Salad is often served as an appetizer… … Wikipedia
salad — noun ADJECTIVE ▪ fresh ▪ crisp, crunchy ▪ delicious, tasty ▪ pasta, potato, rice … Collocations dictionary
salad — Synonyms and related words: Caesar salad, Jell O salad, Waldorf salad, all sorts, ambrosia, aspic, assemblage, assortment, brew, broad spectrum, chef salad, cole slaw, combination salad, conglomeration, crab Louis, fruit salad, gallimaufry, green … Moby Thesaurus
salad — I (New American Roget s College Thesaurus) n. greens, herb, lettuce; tossed salad, cole slaw, aspic. See food. salad days II (Roget s IV) n. Syn. salad greens, slaw, mixture, combination, mélange (French). Common salads include: green, tossed,… … English dictionary for students
Chef — For other uses, see Chef (disambiguation). Chef Chefs in training in Paris, France (2005). Occupation Activity sectors Culinary arts … Wikipedia
