- baker's yeast
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baker's yeastn.a yeast (Saccharomyces cerevisiae) used in baking as a leavening, as for certain breads
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Universalium. 2010.
baker's yeast
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baker's yeast — n a yeast (as Saccharomyces cerevisiae) used or suitable for use as leaven … Medical dictionary
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Baker's yeast — Saccharomyces cerevisiae, the yeast commonly used as baker s yeast. Gradation marks are 1 µm apart Baker s yeast is the common name for the strains of yeast commonly used as a leavening agent in baking bread and bakery products, where… … Wikipedia
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baker's yeast — noun used as a leaven in baking and brewing • Syn: ↑brewer s yeast, ↑Saccharomyces cerevisiae • Hypernyms: ↑yeast • Member Holonyms: ↑Saccharomyces, ↑genus Saccharomyces … Useful english dictionary
baker's yeast — noun Date: 1847 a yeast (as Saccharomyces cerevisiae) used or suitable for use as a leavening agent … New Collegiate Dictionary
Yeast — of the species Saccharomyces cerevisiae Scientific classification Domain … Wikipedia
baker'syeast — baker s yeast n. A commercial preparation consisting of dried cells of one or more strains of the fungus Saccharomyces cerevisiae, used as a leavening in baking. * * * … Universalium
Yeast expression platforms — Yeasts can be used to produce proteins and sugars. Yeasts differ in productivity and with respect to their capabilities to secrete, to process and to modify proteins. The different platforms of types of yeast make them better suited for different … Wikipedia
Yeast — A group of single celled fungi that reproduce by budding. Most yeast are harmless (some are used in baking and brewing). Yeast is commonly present on normal human skin and in areas of moisture, such as the mouth and vagina, usually without… … Medical dictionary
