unsaturation
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Unsaturation — Un*sat u*ra tion, n. The quality or state of being unsaturated. [1913 Webster] … The Collaborative International Dictionary of English
unsaturation — unsaturated ► ADJECTIVE Chemistry ▪ (of organic molecules) having carbon carbon double or triple bonds and therefore not containing the greatest possible number of hydrogen atoms. DERIVATIVES unsaturation noun … English terms dictionary
unsaturation — noun The condition of being unsaturated … Wiktionary
unsaturation — un·sat·u·ra·tion .sach ə rā shən n the quality or state of being unsaturated … Medical dictionary
unsaturation — un·saturation … English syllables
unsaturation — “+ noun : the quality or state of being unsaturated … Useful english dictionary
Degree of unsaturation — The degree of unsaturation (also known as the index of hydrogen deficiency (IHD) or rings plus double bonds[1]) formula is used in organic chemistry to help draw chemical structures. The formula lets the user determine how many rings, double… … Wikipedia
Decompression (diving) — Divers decompressing in the water at the end of a dive Decompression in the context of diving derives from the reduction in ambient pressure experienced by the diver during the ascent at the end of a dive or hyperbaric exposure and refers to both … Wikipedia
fat — fatless, adj. fatlike, adj. /fat/, adj., fatter, fattest, n., v., fatted, fatting. adj. 1. having too much flabby tissue; corpulent; obese: a fat person. 2. plump; well fed: a good, fat chicken. 3. consisting of or containing fat; greasy; oily:… … Universalium
fat and oil processing — ▪ chemistry Introduction method by which animal and plant substances are prepared for eating by humans. The oil and fat products used for edible purposes can be divided into two distinct classes: liquid oils, such as olive oil, peanut … Universalium
