of+a+peculiar+flavor
1Flavor — Fla vor, n. [OF. fleur, flaur (two syllables), odor, cf. F. fleurer to emit an odor, It. flatore a bad odor, prob. fr. L. flare to bow, whence the sense of exhalation. Cf. {Blow}.] [Written also {flavour}.] 1. That quality of anything which… …
2taste — n 1 Taste, flavor, savor, tang, relish, smack can all mean the property of a substance which makes it perceptible to the gustatory sense. Taste not only is the most inclusive of these terms but it gives no suggestion of a specific character or… …
3Racier — Racy Ra cy (r[=a] s[y^]), a. [Compar. {Racier} (r[=a] s[i^]*[ e]r); superl. {Raciest}.] [From {Race} a tribe, family.] 1. Having a strong flavor indicating origin; of distinct characteristic taste; tasting of the soil; hence, fresh; rich. [1913… …
4Raciest — Racy Ra cy (r[=a] s[y^]), a. [Compar. {Racier} (r[=a] s[i^]*[ e]r); superl. {Raciest}.] [From {Race} a tribe, family.] 1. Having a strong flavor indicating origin; of distinct characteristic taste; tasting of the soil; hence, fresh; rich. [1913… …
5Racy — Ra cy (r[=a] s[y^]), a. [Compar. {Racier} (r[=a] s[i^]*[ e]r); superl. {Raciest}.] [From {Race} a tribe, family.] 1. Having a strong flavor indicating origin; of distinct characteristic taste; tasting of the soil; hence, fresh; rich. [1913… …
6Carica Papaya — L. Papaya (E,S); Kwarkwatta (Cu); Papanajo (Ch) . Food comes from the papaya in many forms. When ripe, the fruit may be as large as a watermelon, and the pulp is sweet and orange. It consists of about 90% water, but is righ in vitamin A. The… …
7Race — Race, n. [F. race; cf. Pr. & Sp. raza, It. razza; all from OHG. reiza line, akin to E. write. See {Write}.] [1913 Webster] 1. The descendants of a common ancestor; a family, tribe, people, or nation, believed or presumed to belong to the same… …
8Artocarpus Integrifolia — L. Jackfruit (E); Jaca (S) . The jackfruit or jaca has dozens of sectors, each with one seed, surrounded by a yellow, pulpy mass with a strong odor. The pulp is eaten raw or cooked; or may be fermented to yield an alcoholic beverage with a strong …
9racy — a. 1. That tastes of the soil (as wine), of a peculiar flavor, pungent, flavorous, fine flavored, rich, piquant, strong. 2. Strong (as peculiar qualities of thought or of expression), vigorous, forcible, of a distinctive character, spirited,… …
10Ambrosia artemisiaefolia — Wormwood Worm wood, n. [AS. werm?d, akin to OHG. wermuota, wormuota, G. wermuth, wermut; of uncertain origin.] [1913 Webster] 1. (Bot.) A composite plant ({Artemisia Absinthium}), having a bitter and slightly aromatic taste, formerly used as a… …
