hulled+oats+or+hulled+wheat

  • 1rolled oats — noun meal made from rolled or ground oats • Syn: ↑oatmeal • Hypernyms: ↑meal • Substance Holonyms: ↑porridge * * * noun : hulled oats steamed and than flattened by being passed between rollers * * * oats that are hulled and steamed …

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  • 2Triticeae — Taxobox name = Common wheat or bread wheat name = Tribe: Triticeae regnum = Plantae divisio = Magnoliophyta classis = Liliopsida ordo = Poales familia = Poaceae subfamilia = Pooideae tribus = Triticeae tribus authority = L. subdivision ranks =… …

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  • 3Chaff — For other uses, see Chaff (disambiguation). Not to be confused with bran. Rice chaff Chaff (   …

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  • 4grits — n. pl. Groats, hulled oats or hulled wheat …

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  • 5groats — n. pl. Grits, hulled oats or hulled wheat …

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  • 6grits — n.pl. 1 coarsely ground grain, esp. oatmeal. 2 oats that have been husked but not ground. Etymology: OE grytt(e): cf. GRIT, GROATS * * * noun coarsely ground hulled corn boiled as a breakfast dish in the southern United States • Syn: ↑hominy… …

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  • 7Barley — For other uses, see Barley (disambiguation). Barley Barley field …

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  • 8Global cuisines — See also: Cuisine Hyderabadi Biryani, an Indian meat and rice dish …

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  • 9Whole grain — Whole grains are cereal grains that bran and germ as well as the endosperm, in contrast to refined grains, which retain only the endosperm. Whole grains can generally be sprouted while processed grains generally will not sprout. Whole meal… …

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  • 10History of beer — Beer is one of the world s oldest beverages, [Origin and History of Beer and Brewing: From Prehistoric Times to the Beginning of Brewing Science and Technology, John P. Arnold. ISBN 0 9662084 1 2 ] [… …

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