mutton-fat
91Pilaf — Bengali Pulao, a popular dish in Indian cuisine. Pilaf (for an extended list of local names, see Other names) is a dish in which rice is cooked in a seasoned broth (zirvak).[1] In some cases, the rice may also attain its brown color by being… …
92New Zealand cuisine — A pavlova, one of the icons of New Zealand cuisine. New Zealand cuisine is largely driven by local ingredients and seasonal variations. Occupying an island nation with a primarily agricultural economy, New Zealanders enjoy quality local produce… …
93Ancient Egyptian cuisine — An early Ramesside Period mural painting from Deir el Medina tomb depicts an Egyptian couple harvesting crops The cuisine of ancient Egypt covers a span of over three thousand years, but still retained many consistent traits until well into Greco …
94cassoulet — /kas euh lay /; Fr. /kann sooh le /, n. a white bean stew of French origin, often containing pork, mutton, garlic sausage, and preserved goose or duck. [1925 30; < F < Pr (Languedoc) dim. of cassolo earthen pan, dish; see CASSOLETTE] * * * ▪ food …
95tallow — The rendered fat from mutton suet. prepared mutton t. SYN: prepared suet. * * * tal·low tal (.)ō, ə( w) n the white nearly tasteless solid rendered fat of cattle and sheep which is used chiefly in soap, margarine, candles, and lubricants and of… …
96List of The Cleveland Show episodes — Series co creator Seth MacFarlane pitched the series in 2007 along with Mike Henry. The following is an episode list for The Cleveland Show, an American animated series which premiered on …
97South African cuisine — Potjiekos, literally translated small pot food , is a stew prepared outdoors in a traditional round, cast iron, three legged pot. This one is being cooked on a barbecue …
98Duck (food) — For the living animal, see Duck. For other uses, see Duck (disambiguation). Magret redirects here. For the wine grape also known as Magret, see Malbec. Duck breast with apple honey sauce and wild rice …
99Mi zhi hu lu — Pork fat with flour wrapping glazed in honey (Chinese: 蜜汁葫芦; literally Honey Juice Calabash ) is a traditional dish of Beijing cuisine. The traditional culinary method of this dish begins with the preparation of the main ingredients by mixing the …
100Phishing — In the field of computer security, phishing is the criminally fraudulent process of attempting to acquire sensitive information such as usernames, passwords and credit card details, by masquerading as a trustworthy entity in an electronic… …
