mutton-fat
101Naan — For the kibbutz, see Na an. For the Indian film, see Naan (film). Naan Naan with seasoning Origin Place of origin Originally from Persia …
102Hot pot — This article is about varieties of stew. For other uses, see Hot pot (disambiguation). Hot pot Raw meats ready to be cooked Chinese name Traditional Chinese …
103Regional variations of barbecue — Barbecue has many regional variations, based on several factors: *the type of meat used *the sauce or other flavoring added to the meat *when the flavoring is added during preparation *the role that smoke plays in preparation *the equipment and… …
104Tatar cuisine — The Tatar cuisine is primarily the cuisine of the Volga Tatars, who live in Tatarstan, Russia, and surrounding areas. Contents 1 History 2 Traditional Tatar cuisine 2.1 Soups 2.2 …
105Scottish cuisine — This article is part of a series on British cuisine …
106Faroe Islands — Not to be confused with Fair Isle. Coordinates: 62°00′N 06°47′W / 62°N 6.783°W / 62; 6.783 …
107Bush-Food — Der typisch australische Aufstrich Vegemite auf Toastbrot. Die Australische Küche hat ihre Wurzeln in der englischen Küche der frühen Siedler und unterschied sich bis vor einigen Jahrzehnten nur wenig von dieser. Seit den 1970er Jahren hat sich… …
108Фишинг — Пример фишингового письма, отправленного от почтового сервиса, запрашивающего «подтверждение авторизации» Фишинг (англ. phishing, от fishing  рыбная ловля, выуживание[1])  вид …
109Goat meat — Marinating goat chops Goat meat is the meat of the domestic goat (Capra aegagrus hircus). It is often called chevon or mutton when the meat comes from adults, and cabrito or kid when from young animals. While goat is usually the name for the meat …
110Pakistani cuisine — This article is part of the series …
