condiment

  • 111ienibahar — IENIBAHÁR s.n. Fructele mici, rotunde şi maro negricioase, ale unei plante exotice (Myrthus pimenta), care se folosesc drept condiment; p. ext. planta care produce aceste fructe. – Din tc. yenibahăr. Trimis de gall, 13.09.2007. Sursa: DEX 98 … …

    Dicționar Român

  • 112mirodenie — MIRODÉNIE, mirodenii, s.f. 1. Nume dat părţilor unor plante (exotice) folosite pentru a da mâncărurilor un gust picant sau aromat; p. gener. substanţă aromatică alimentară. 2. Mireasmă, aromă, parfum. 3. Numele a două plante din familia… …

    Dicționar Român

  • 113nucşoară — NUCŞOÁRĂ, nucşoare, s.f. 1. Diminutiv al lui nucă (1). 2. Sămânţa aromată a nucşorului (2), folosită drept condiment. [var.: nucuşoáră s.f.] – Nuc + suf. şoară. Trimis de bogdanrsb, 13.09.2007. Sursa: DEX 98  NUCŞOÁRĂ s. (bot.) 1. nuculiţă,… …

    Dicționar Român

  • 114tarhon — TARHÓN s.m. Plantă erbacee din familia compozeelor, cu tulpina dreaptă şi ramificată, cu flori alburii, cu frunze aromate întrebuinţate drept condiment (Artemisia dracunculus). – tc. tarhun. Trimis de pan111, 13.09.2007. Sursa: DLRM  TARHÓN s.m …

    Dicționar Român

  • 115Tomato sauce — This article is about the sauces often used with pasta. In some countries, tomato sauce is also used to refer to the condiment ketchup. A tomato sauce is any of a very large number of sauces made primarily out of tomatoes, usually to be served as …

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  • 116Worcestershire sauce — (pronEng|ˈwʊstəˌʃɪə [OED] wooster sheer) is a widely used fermented liquid condiment first made at 68 Broad Street, Worcester by two dispensing chemists, John Wheeley Lea and William Henry Perrins. It was made commercially in 1837, and remains… …

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  • 117Mayonnaise — For other uses, see Mayonnaise (disambiguation). Standard ingredients and tools to make mayonnaise. Mayonnaise, pronounced: [majɔnɛːz], often abbreviated as mayo,[1] is a sauce …

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  • 118Pico de gallo — (Spanish for rooster s beak ) is the term generally referring to a fresh condiment made from chopped tomato, onion, and chiles (typically jalapeños or serranos). Other ingredients may also be added, such as lemon or lime juice, fresh cilantro… …

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  • 119Chutney — This article is about the condiment. For the music native to Trinidad and Tobago, see Chutney music. Chutney Origin Alternative name(s) Chatni …

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  • 120Sambal — For the Indian dish, see Sambar (dish). For the ethnic group, see Sambal people. For the language family, see Sambalic languages. For jeruk sambal, see Kaffir lime. Sambal is a condiment used in Indonesia, Malaysia, Singapore, the southern… …

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