beef-fat
51Bite the cartridge — Refusing to bite the cartridge was a turn of phrase used by the British in India of Native Indian soldiers (sepoys) who had mutinied in 1857.It derives from the act of biting open a paper cartridge containing gunpowder in order to load… …
52Chatang — for the village in Tibet see Chatang, Tibet Chatang (茶汤; pinyin: chátāng; literally tea soup ) or seasoned flour mush is a traditional gruel common to both Beijing cuisine and Tianjin cuisine, and often sold as a snack on the street. It is made… …
53steak and kidney pudding — [steak and kidney pudding] noun [U, C] a traditional British dish made with pieces of beef and ↑kidneys covered in suet pastry (= a mixture of flour and beef fat) and cooked by ↑ …
54oleomargarin — Oleomargarine O le*o*mar ga*rine, n. [L. oleum oil + E. margarine, margarin.] [Written also {oleomargarin}.] 1. A liquid oil made from animal fats (esp. beef fat) by separating the greater portion of the solid fat or stearin, by crystallization.… …
55Oleomargarine — O le*o*mar ga*rine, n. [L. oleum oil + E. margarine, margarin.] [Written also {oleomargarin}.] 1. A liquid oil made from animal fats (esp. beef fat) by separating the greater portion of the solid fat or stearin, by crystallization. It is mainly a …
56Bakmi — is literally translated to English as meat noodles . Bakmi was brought to Indonesia by Chinese merchants, and is today a common dish especially in Indonesian Chinatowns. The dish has also been further developed to more closely align with… …
57Mars (chocolate bar) — Mars Type Confection Owner Mars, Incorporated Introduced 1932 Mars (also Mars bar) is a chocolate bar manufactured by …
58lard — [[t]lɑ͟ː(r)d[/t]] lards, larding, larded 1) N UNCOUNT Lard is soft white fat obtained from pigs. It is used in cooking. ...lard or beef fat. 2) VERB If speech or writing is larded with particular types of words, it contains a lot of them or too… …
59suet — n. Tallow (with adhering membranes), beef fat, mutton fat …
60MEAT — (Heb. בָּשָׂר, basar), the flesh of animals permitted for consumption. (For its meaning as human flesh and symbolic connotation, see flesh .) The Talmud points out (Sanh. 59b) that according to the biblical account the consumption of meat was… …
