Strainer
61Strainers — Water lines or kitchen systems can get gravel, deposits that break free, and other stray items in the line. The velocity of the water pushing them, they can severely damage or clog devices installed in the flow stream of the water line. A… …
62Sieve — In general, a sieve separates wanted/desired elements from unwanted material using a tool such as a mesh, net or other filtration or distillation methods, but it is also used for classification of powders by particle size, or for size measurement …
63Cocktail shaker — Cobbler shaker (right), jigger, and a bar spoon. A cocktail shaker is a device used to mix beverages (usually alcoholic) by shaking. When ice is put in the shaker this allows for a quicker cooling of the drink before serving. A shaken cocktail is …
64Whitewater — is formed in a rapid, when a river s gradient drops enough to disturb its laminar flow and create turbulence, i.e. form a bubbly, or aerated and unstable current; the frothy water appears white. The term is also used loosely to refer to less… …
65Plumbing fixture — A plumbing fixture is an exchangeable device which can be connected to an existing plumbing system to deliver and drain away water but which is also configured to enable a particular use. Contents 1 Common fixtures 2 Outlets and drains 2.1 Traps… …
66Drum hardware — The drum kit …
67Chinoise — For the ethnic Chinese population of Réunion, see Chinois (Réunion). A medium fine chinoise …
68straining arch — noun or strainer arch Etymology: straining arch from straining (present participle of strain) (II) + arch; strainer arch from strainer + arch : a construction (as a flying buttress) that suggests an arch and is designed to resist end thrust * * * …
69sile — I. ˈsī(ə)l noun ( s) Etymology: Middle English, perhaps from Old English sȳl pillar, column; akin to Old High German sūl pillar, Old Norse sūl, sūla, Gothic sauls Scotland : beam, rafter …
70Consommé — Poultry consommé In cooking, a consommé is a type of clear soup made from richly flavored stock or bouillon that has been clarified usually through a fining process involving egg[citation needed …
