Make+light+or+spongy
91Chess960 — a b c d e f g h …
92List of sexology topics — This is a list of topics related to sexology, human sexuality and marriage customs, and related topics such as human sexual anatomy, reproductive biology, andrology, gynaecology, obstetrics and, where relevant, anthropology. Note that this list… …
93Wheat gluten (food) — A piece of seitan Commercially packaged seitan Wheat gluten, also call …
94Epididymis — 1: Epididymis 2: Head of epididymis 3: Lobules of epididymis 4: Body of epididymis 5: Tail of epididymis 6: Duct of epididymis 7: Deferent duct (ductus deferens or vas deferens) …
95Pith — is a light substance that is found in vascular plants. It consists of soft, spongy parenchyma cells, and is located in the center of the stem. It is encircled by a ring of xylem (woody tissue), and outside that, a ring of phloem (bark tissue). In …
96Hydropneumatic suspension — Hydropneumatic is a type of automotive suspension system, invented by Citroën, and fitted to Citroën cars, as well as being adapted by other car manufacturers, notably Rolls Royce, Mercedes Benz and Peugeot. It was also used on Berliet trucks.… …
97Sea snake — Taxobox name = Sea snake image caption = Yellow bellied sea snake, Pelamis platurus regnum = Animalia phylum = Chordata subphylum = Vertebrata classis = Reptilia ordo = Squamata subordo = Serpentes familia = Elapidae familia authority = Boie,… …
98Queensland lungfish — Temporal range: 100–0 Ma …
99Coconut crab — Coconut crab …
100Dunking (biscuit) — Dunking a biscuit To dunk is to dip a biscuit (or cookie), bread, buttered toast, cake, or doughnut into a beverage, especially tea, coffee, or cold milk. Dunking releases more flavour from confections by dissolving the sugars,[1] …
