Healthy+nutrition

  • 21Maternal nutrition — is the dietary intake and habits of expectant mothers with dual emphasis on the health of the mother and the physical and mental development of infants. Nearly 24 per cent of babies are estimated to be born with lower than optimal weights at… …

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  • 22DC Healthy Schools Act — The DC Healthy Schools Act was passed in May 2010 in order to improve the health of students in the District of Columbia. It was enacted in response to both the obesity epidemic in DC and childhood hunger. It will target all DC Public and Charter …

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  • 23Outline of nutrition — The following outline is provided as an overview of and topical guide to nutrition: Nutrition (also called nutrition science) – studies the relationship between diet and states of health and disease. The scope of nutrition science ranges from… …

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  • 24Topic outline of nutrition — For a more comprehensive list, see the List of nutrition topics. Nutrition or nutrition science studies the relationship between diet and states of health and disease. The scope of nutrition science ranges from malnutrition to optimal health.… …

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  • 25Hill's Pet Nutrition — Infobox Company name = Hill s Pet Nutrition, Inc. type = Subsidiary of Colgate Palmolive genre = foundation = founder = location city = Topeka, Kansas location country = United States location = locations = area served = Worldwide key people =… …

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  • 26Child Nutrition Act — The Child Nutrition Act (CNA) is a United States federal law signed on October 11, 1966 by President Lyndon B. Johnson. The Act was created as a result of the years of cumulative successful experience under the National School Lunch Program to… …

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  • 27Equine nutrition — is the feeding of horses, ponies, mules, donkeys, and other equines. Correct and balanced nutrition is a critical component of proper horse care.Horses are non ruminant herbivores of a type known as a hind gut fermentor. This means that horses… …

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  • 28Vegetarian nutrition — diets.Evidence suggests that vegetarians are generally healthier and live longer than non vegetarians. They have lower rates of coronary heart disease, obesity, hypertension, type 2 diabetes and some forms of cancer. Vegetarian diets tend to be… …

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  • 29Marketing Nutrition — Marketing help: Soy, Functional Foods, Biotechnology, and Obesity   …

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  • 30Clinical nutrition — is nutrition of patients in health care. Clinical in this sense refers to the manage of patients, not only outpatients at clinics, but also, and actually mainly, inpatients in hospitals. It incorporates mainly the scientific fields of nutrition… …

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