Flaxseed
81Bacon — This article is about the cured meat. For other uses, see Bacon (disambiguation). Uncooked pork belly bacon strips. Bacon is a cured meat prepared …
82Marion Jones — For the American tennis player, see Marion Jones (tennis). Marion Jones Guard College North Carolina Draft 33rd overall, 2003 Phoenix Mercury WNBA T …
83Canola — For other uses, see Canola (disambiguation). Canola refers to a cultivar of either Rapeseed (Brassica napus L.) or Field Mustard (Brassica campestris L. or Brassica Rapa var.). Its seeds are used to produce edible oil suitable for consumption by… …
84Essential fatty acid — Essential fatty acids, or EFAs, are fatty acids that cannot be constructed within an organism from other components (generally all references are to humans) by any known chemical pathways; and therefore mustbe obtained from the diet. The term… …
85Alpha-linolenic acid — Chembox new Name = α Linolenic acid ImageFile = Linolenic acid 3D vdW.png ImageFile1 = ALAnumbering.png ImageSize1 = 350px OtherNames = ALA; Linolenic acid; cis, cis,cis 9,12,15 Octadecatrienoic acid; (Z,Z,Z) 9,12,15 Octadecatrienoic acid;… …
86Laxative — Laxatives (purgatives, aperients) are foods, compounds, or drugs taken to induce bowel movements or to loosen the stool, most often taken to treat constipation. Certain stimulant, lubricant, and saline laxatives are used to evacuate the colon for …
87Margarine — in a tub Margarine (  /ˈ …
88Ghee — is a class of clarified butter that originated in South Asia and is commonly used in South Asian (Indian, Bangladeshi, Nepali and Pakistani) cuisine. The word ghee comes from Sanskrit: घृत (ghṛta, IPA: [ɡʱrit̪ə] sprinkled ) and has several… …
89Tallow — For other uses, see Tallow (disambiguation). Tallow made by rendering calf suet Tallow is a rendered form of beef or mutton fat, processed from suet. It is solid at room temperature. Unlike suet, tallow can be stored for extended periods without… …
90Estradiol — Not to be confused with 17α estradiol. Estradiol Systematic (IUPAC) name …
