Burnt+sugar
21Tasti D-Lite — Infobox Company name = Tasti D Lite, LLC type = Franchise genre = foundation = 1987 in New York founder = location city = location country = location = Franklin, TN, USA locations = area served = key people = industry = products = Frozen Desserts …
22Clifford Brown Jazz Festival — The Clifford Brown Jazz Festival is a free jazz music festival held annually in June at Rodney Square in Wilmington, Delaware. The first festival was held in 1989 on the open lawn in the center of the city, and has grown into the largest free… …
23caramel — [kär′məl; kar′ə məl, kar′əmel΄] n. [Fr < OFr calamele < ML calamella, var. of canamella, sugar cane < L canna mellis < canna (see CANE) + mellis, honey: see MILDEW] 1. burnt sugar used to color or flavor food or beverages 2. a chewy… …
24The Wire Tapper — is a long running series of CD compilations issued with editions of The Wire Magazine . The compilation is not always released with newsagent copies of the magazine; subscribers receive the compilation on a much more frequent basis.The Wire… …
25Abby Dobson (American musician) — Abby Dobson [http://www.abby dobson.com] is a singer, songwriter, and performer based in New York City. Born in Kingston, Jamaica, Abby migrated to Brooklyn, New York at a young age. Abby s music is described as soulful and organic. Although her… …
26caramel — car|a|mel [ˈkærəməl, mel] n [Date: 1700 1800; : French; Origin: Spanish caramelo] 1.) [U and C] a sticky brown sweet made of boiled sugar, butter, and milk 2.) [U] burnt sugar used for giving food a special taste and colour 3.) [U] a light yellow …
27caramel — [[t]kæ̱rəmel[/t]] caramels 1) N VAR A caramel is a chewy sweet food made from sugar, butter, and milk. 2) N UNCOUNT: also a N Caramel is burnt sugar used for colouring and flavouring food …
28caramel — car·a·mel || kærÉ™mel n. soft candy (made from sugar, butter and milk); burnt sugar used for coloring and flavoring food …
29caramels — car·a·mel || kærÉ™mel n. soft candy (made from sugar, butter and milk); burnt sugar used for coloring and flavoring food …
30caramel — noun 1 (C) a brown sweet made of sticky boiled sugar 2 (U) burnt sugar used for giving food a special taste and colour see also: créme caramel caramelize verb (I, T) …
