Barm

  • 121Working — Work Work (w[^u]rk), v. i. [imp. & p. p. {Worked} (w[^u]rkt), or {Wrought} (r[add]t); p. pr. & vb. n. {Working}.] [AS. wyrcean (imp. worthe, wrohte, p. p. geworht, gewroht); akin to OFries. werka, wirka, OS. wirkian, D. werken, G. wirken, Icel.… …

    The Collaborative International Dictionary of English

  • 122Wrought — Work Work (w[^u]rk), v. i. [imp. & p. p. {Worked} (w[^u]rkt), or {Wrought} (r[add]t); p. pr. & vb. n. {Working}.] [AS. wyrcean (imp. worthe, wrohte, p. p. geworht, gewroht); akin to OFries. werka, wirka, OS. wirkian, D. werken, G. wirken, Icel.… …

    The Collaborative International Dictionary of English

  • 123Yeast — Yeast, n. [OE. [yogh]eest, [yogh]est, AS. gist; akin to D. gest, gist, G. gischt, g[ a]scht, OHG. jesan, jerian, to ferment, G. gischen, g[ a]schen, g[ a]hren, Gr. ? boiled, zei^n to boil, Skr. yas. [root]111.] [1913 Webster] 1. The foam, or… …

    The Collaborative International Dictionary of English

  • 124Yeast cake — Yeast Yeast, n. [OE. [yogh]eest, [yogh]est, AS. gist; akin to D. gest, gist, G. gischt, g[ a]scht, OHG. jesan, jerian, to ferment, G. gischen, g[ a]schen, g[ a]hren, Gr. ? boiled, zei^n to boil, Skr. yas. [root]111.] [1913 Webster] 1. The foam,… …

    The Collaborative International Dictionary of English

  • 125Yeast plant — Yeast Yeast, n. [OE. [yogh]eest, [yogh]est, AS. gist; akin to D. gest, gist, G. gischt, g[ a]scht, OHG. jesan, jerian, to ferment, G. gischen, g[ a]schen, g[ a]hren, Gr. ? boiled, zei^n to boil, Skr. yas. [root]111.] [1913 Webster] 1. The foam,… …

    The Collaborative International Dictionary of English

  • 126Yeast powder — Yeast Yeast, n. [OE. [yogh]eest, [yogh]est, AS. gist; akin to D. gest, gist, G. gischt, g[ a]scht, OHG. jesan, jerian, to ferment, G. gischen, g[ a]schen, g[ a]hren, Gr. ? boiled, zei^n to boil, Skr. yas. [root]111.] [1913 Webster] 1. The foam,… …

    The Collaborative International Dictionary of English

  • 127breath — noun Etymology: Middle English breth, from Old English brǣth; akin to Old High German brādam breath, and perhaps to Old English beorma yeast more at barm Date: before 12th century 1. a. air filled with a fragrance or odor b …

    New Collegiate Dictionary

  • 128comfrey — noun (plural comfreys) Etymology: Middle English cumfirie, from Anglo French cunfirie, from Latin conferva a water plant, from confervēre to grow together (of bones), from com + fervēre to boil more at barm Date: 13th century 1. any of a genus… …

    New Collegiate Dictionary

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