/chut"nee/, n.
a sauce or relish of East Indian origin, often compounded of both sweet and sour ingredients, as fruits and herbs, with spices and other seasoning.
Also, chutnee.
[1805-15; < Hindi chatni]

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      relish that accompanies an Indian meal. Chutneys may be highly spiced or bland and may be prepared from fruits, vegetables, or herbs. The commercially made chutneys of Great Britain, which have remained popular since the height of the Empire, are usually stewed from mangoes or other fruits, onions, raisins, sugar, and spices. Indian curry (q.v.) dishes are accompanied by one or more chutneys, and in the West chutneys are also eaten with cold meats.

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Universalium. 2010.

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  • chutney — 1813, from Hindi chatni …   Etymology dictionary

  • chutney — ► NOUN (pl. chutneys) ▪ a spicy condiment made of fruits or vegetables with vinegar, spices, and sugar. ORIGIN Hindi …   English terms dictionary

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  • Chutney — This article is about the condiment. For the music native to Trinidad and Tobago, see Chutney music. Chutney Origin Alternative name(s) Chatni …   Wikipedia

  • Chutney — Chutneys. Chutney de tomate …   Wikipedia Español

  • Chutney — Assortiment de chutneys Chutney à la noix de coco …   Wikipédia en Français

  • Chutney — Verschiedene Chutneys Ein Chutney (anglisierende Transkription von Hindi चटनी, caṭnī, Chatni) ist eine würzige, häufig süß saure, mitunter auch nur scharf pikante Sauce der indischen Küche mit musartiger Konsisten …   Deutsch Wikipedia

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