butcher

butcher
—butcherer, n.
/booch"euhr/, n.
1. a retail or wholesale dealer in meat.
2. a person who slaughters certain animals, or who dresses the flesh of animals, fish, or poultry, for food or market.
3. a person guilty of brutal or indiscriminate slaughter or murder.
4. a vendor who hawks newspapers, candy, beverages, etc., as on a train, at a stadium, etc.
v.t.
5. to slaughter or dress (animals, fish, or poultry) for market.
6. to kill indiscriminately or brutally.
7. to bungle; botch: to butcher a job.
[1250-1300; ME bocher < AF; OF bo(u)chier, equiv. to bo(u)c he-goat ( < Gaulish *bucco-; cf. OIr boc, Welsh bwch; akin to BUCK1) + -ier -IER2 (see -ER2)]
Syn. 3. killer, cutthroat. 5, 6. See slaughter.

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Universalium. 2010.

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  • butcher — [n] meat killer, seller boner*, meatmarket person, meat person, processor, skinner*, slaughterer, slayer*; concept 348 butcher [v1] slay and prepare animal for meat beef up, carve, clean, cure, cut, cut down, dress, joint, liquidate, salt,… …   New thesaurus

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  • Butcher — Butch er, v. t. [imp. & p. p. {Butchered}; p. pr. & vb. n. {Butchering}.] 1. To kill or slaughter (animals) for food, or for market; as, to butcher hogs. [1913 Webster] 2. To murder, or kill, especially in an unusually bloody or barbarous manner …   The Collaborative International Dictionary of English

  • butcher — c.1300, from Anglo Norm. boucher, from O.Fr. bochier butcher, executioner, probably lit. slaughterer of goats (12c., Mod.Fr. boucher), from bouc male goat, from Frank. *bukk (see BUCK (Cf. buck) (n.1)) or Celtic *bukkos he goat. Related …   Etymology dictionary

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  • butcher — [booch′ər] n. [ME bocher < OFr bochier, bouchier, one who kills and sells he goats < bouc, he goat < Frank * bukk, akin to OE bucca: see BUCK1] 1. a person whose work is killing animals or dressing their carcasses for meat 2. a person… …   English World dictionary

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