- Food Standards Agency
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(abbr the FSA)
the British government organization responsible for food safety. It was set up in 2001.
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Universalium. 2010.
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Universalium. 2010.
Food Standards Agency — (Welsh: Asiantaeth Safonau Bwyd) Non ministerial government department overview Formed April 1, 2000 (2000 04 01 … Wikipedia
Food Standards Agency — Saltar a navegación, búsqueda La Food Standards Agency (FSA) o Agencia de Normas Alimentarias del Reino Unido es un departamento gubernamental dependiente del Parlamento del Reino Unido, creada en 2000 y responsable de la protección de la salud… … Wikipedia Español
Food Standards Agency — L’Agence des normes alimentaires (Food Standards Agency) est une agence exécutive du Royaume Uni responsable de la protection de la santé publique en ce qui concerne l alimentation. Sommaire 1 Statuts 2 Origine 3 Organisation … Wikipédia en Français
(the) Food Standards Agency — the Food Standards Agency [the Food Standards Agency] (abbr the FSA) the British government organization responsible for food safety. It was set up in 2001 … Useful english dictionary
Food safety — is a scientific discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. This includes a number of routines that should be followed to avoid potentially severe health hazards. Food can transmit… … Wikipedia
Canadian Food Inspection Agency — Role and responsibilities= The Canadian Food Inspection Agency ( French: Agence canadienne d inspection des aliments ), or CFIA, was created in April 1997, to integrate inspection and related services previously provided through the activities of … Wikipedia
Food additive — Food additives are substances added to food to preserve flavor or enhance its taste and appearance. Some additives have been used for centuries; for example, preserving food by pickling (with vinegar), salting, as with bacon, preserving sweets or … Wikipedia
Food groups — refers to a method of classification for the various foods that humans consume in their everyday lives, based on the nutritional properties of these types of foods and their location in a hierarchy of nutrition. Eating certain amounts and… … Wikipedia
Food irradiation — The Radura logo, used to show a food has been treated with ionizing radiation. Food irradiation is the process of exposing food to ionizing radiation[1] to destroy microorganisms, bacteria, viruses, or ins … Wikipedia
Food industry — The food industry is the complex, global collective of diverse businesses that together supply much of the food energy consumed by the world population. Only subsistence farmers, those who survive on what they grow, can be considered outside of… … Wikipedia