- untoasted
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adj.
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Universalium. 2010.
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Universalium. 2010.
untoasted — adjective Not toasted … Wiktionary
untoasted — adjective not having been browned by exposure to heat • Similar to: ↑raw … Useful english dictionary
muesli — mues li (m[=u]s l[ e] or m[=u]z l[ e]) n. A mixture of untoasted dry cereals, nuts, and fruits, eaten mostly as a breakfast cereal; of Swiss origin. [WordNet 1.5] … The Collaborative International Dictionary of English
Breakfast — For other uses, see Breakfast (disambiguation). Part of a series on Meals … Wikipedia
Quizno's — Infobox Company |company name = QIP Holder, LLC d/b/a Quiznos Sub company company type = private foundation = 1981 location = key people =Greg Brenneman, CEO Rick Schaden, Chairman John L. Gallivan, CFO industry = Restaurants products = Subs,… … Wikipedia
Vegetable sandwich — is the most common type of sandwich in India. It is a purely vegetarian item (though not vegan if butter is used), and is often seen prepared and served fresh by roadside vendors as well as in many restaurants.It consists of vegetable filling… … Wikipedia
Sandwich toaster — A sandwich toaster is an electrical appliance used to toast sandwiches. Ordinary kitchen units generally consist of indented hot plates, clamped together around the sandwich. Usually 2 sandwiches can be toasted at a time. The plates are heated by … Wikipedia
Sandwiches de miga — are popular food items in Argentina where they are typical tea time food. They are single or double layered sandwiches, made from a thin white bread without crust, i.e. the part of the bread called miga . They are filled with thinly sliced meat… … Wikipedia
Kaya toast — is a popular snack amongst Singaporeans and Malaysians where kaya is a local favourite spread eaten on not just toast, but fresh bread and cream crackers. [http://www.visitsingapore.com/publish/stbportal/en/home/about singapore/ezine… … Wikipedia
Breakfast sandwich — A breakfast sandwich is a sandwich served for breakfast at American fast food restaurants. Breakfast sandwiches typically are made using breakfast meats, breads, eggs and cheese. These sandwiches were typically regional specialties until fast… … Wikipedia