- New England clam chowder
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a thick chowder made from clams, potatoes, onions, sometimes salt pork, and milk or cream. Cf. Manhattan clam chowder.[1880-85]
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Universalium. 2010.
New England clam chowder
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New England clam chowder — n. a thick cream soup made with clams, onions, potatoes, salt pork, milk, and various seasonings … English World dictionary
New England clam chowder — густая похлебка из моллюсков с солониной и овощами с добавлением молока или сливок. A thick chowder made from clams, salt pork, onions, potatoes, and milk or cream. Syn. Manhattan clam chowder … Словарь топонимов США
New England clam chowder — noun a thick chowder made with clams and potatoes and onions and salt pork and milk • Hypernyms: ↑clam chowder … Useful english dictionary
Clam chowder — New England clam chowder. Dish details Serving temperature Hot Main ingredient(s) Clams … Wikipedia
Clam chowder — New England Clam chowder Clam chowder ist eine international bekannte amerikanische Muschelsuppe, die aus großen Venusmuscheln (Quahogs oder Clam genannt) zubereitet wird. Diese Muschelart kommt an der amerikanischen Ostküste vor. Typisch ist die … Deutsch Wikipedia
New England — boiled dinner (corned beef or ham with vegetables); New England clam chowder (clams, potatoes, milk, and stock); New England pine (white pine) … Eponyms, nicknames, and geographical games
clam chowder — noun chowder containing clams • Hypernyms: ↑chowder • Hyponyms: ↑Manhattan clam chowder, ↑New England clam chowder * * * clam chowder noun Chowder made with clams • • • Main Entry: ↑ … Useful english dictionary
NewEngland clam chowder — New England clam chowder n. A thick soup made with clams, onions, salt pork, potatoes, and milk. * * * … Universalium
Clam chowder — de Nueva Inglaterra. Se llama clam chowder a cualquiera de los varios tipos de chowder (sopa espesada) que contienen almejas y caldo. Además de las almejas, son comunes la patata en dados y la cebolla, que originalmente se saltean con gotas de… … Wikipedia Español
Manhattan clam chowder — a chowder made from clams, tomatoes, and other vegetables and seasoned with thyme. Cf. New England clam chowder. [1930 35, Amer.] * * * … Universalium
