Fletcherism

Fletcherism
/flech"euh riz'euhm/, n.
the practice of chewing food until it is reduced to a finely divided, liquefied mass: advocated by Horace Fletcher, 1849-1919, U.S. nutritionist.
[1905-10, Amer.; Fletcher + -ISM]

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Universalium. 2010.

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  • Fletcherism — Fletch·er·ism flech ər .iz əm n the practice of eating in small amounts and only when hungry and of chewing one s food thoroughly Fletcher Horace (1849 1919) American dietitian. Fletcher was plagued by obesity and indigestion most of his life.… …   Medical dictionary

  • Fletcherism — Horace Fletcher’s theory that people should chew every forkful of food thirty two times for good health …   Eponyms, nicknames, and geographical games

  • Fletcherism — n. practice of chewing one s food slowly and thoroughly …   English contemporary dictionary

  • fletcherism — fletch·er·ism …   English syllables

  • fletcherism — chəˌrizəm noun ( s) Usage: usually capitalized Etymology: Horace Fletcher died 1919 American nutritionist + English ism : the practice of eating in small amounts and only when hungry and of chewing one s food thoroughly …   Useful english dictionary

  • Horace Fletcher — (1849–1919) was an American health food faddist of the Victorian era who earned the nickname The Great Masticator, by arguing that food should be chewed thirty two times – or, about 100 times per minute – before being swallowed: Nature will… …   Wikipedia

  • Martin Gardner — Born October 21, 1914(1914 10 21) Tulsa, Oklahoma, USA Died May 22, 2010(2010 05 22) (aged 95) …   Wikipedia

  • Fads and Fallacies in the Name of Science — Infobox Book name = Fads and Fallacies in the Name of Science title orig = translator = image caption = 1957 revised ed. author = Martin Gardner illustrator = cover artist = country = United States language = English series = subject = science,… …   Wikipedia

  • Fletchern — Horace Fletcher Horace Fletcher (* 1849; † 1919), von Beruf eigentlich Kunsthändler, war ein britischer Ernährungsreformer, der das gründliche Kauen der Nahrung zu einem wichtigen gesundheitsfördernden Prinzip erklärte. Von ihm stammt der… …   Deutsch Wikipedia

  • Fletschern — Horace Fletcher Horace Fletcher (* 1849; † 1919), von Beruf eigentlich Kunsthändler, war ein britischer Ernährungsreformer, der das gründliche Kauen der Nahrung zu einem wichtigen gesundheitsfördernden Prinzip erklärte. Von ihm stammt der… …   Deutsch Wikipedia

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