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cu·chi·fri·to (ko͞o'chĭ-frēʹtō) n. pl. cu·chi·fri·tos* * *
Universalium. 2010.
Cuchifrito — Saltar a navegación, búsqueda Cochifrito en crudo con los ingredientes El cuchifrito (denominado también como cochifrito) es un plato tradicional de la cocina castellana compuesto de carne de cordero o cabrito (denominado: chivo ) en algunas… … Wikipedia Español
cuchifrito — ☆ cuchifrito [ko͞o΄chē frē′tō ] n. pl. cuchifritos [AmSp < cuchí, pig + frito, fried] a small piece of pork, pig s stomach, etc. dipped in batter and deep fried … English World dictionary
cuchifrito — noun A dish of Puerto Rican origin, made of fried pork … Wiktionary
cuchifrito — cu·chi·fri·to … English syllables
cuchifrito — cu•chi•fri•to [[t]ˌku tʃiˈfri toʊ[/t]] n. pl. tos. coo a small cube of pork dipped in batter and deep fried • Etymology: 1965–70; < AmerSp, =cuchí hog, pork (alter. of Sp cochino) + Sp frito, ptp. of freir to fry I … From formal English to slang
cuchifrito — ˌküchiˈfrēd.ō, chēˈ noun ( s) Etymology: American Spanish, from cuchí hog, pork (alteration of Spanish cochino hog) + Spanish frito fried, past participle of freir to fry, from Latin frigere more at fry : a deep fried cube of pork … Useful english dictionary
Cuchifritos — for sale in Spanish Harlem, New York City Cuchifritos (koo chee free tohs) refers to various fried foods prepared principally of pork, in Puerto Rican cuisine. They include a variety of dishes including but not limited to morcilla (blood sausage) … Wikipedia
Castilian-Manchego cuisine — Manchego cheese, one of the better known products of the region. Gachas manc … Wikipedia
Empanada — Two empanadas (empanadillas) Origin Place of origin Spain Dish details … Wikipedia
Castilian-Leonese cuisine — Jamón Ibérico, BEHER Bellota Oro , was elected as Best ham in the world in IFFA Delicat 2007 and 2010. Castilian Leonese cuisine refers to the typical dishes and ingredients of the region of Castile and León in Spain. This cuisine is known for… … Wikipedia
