- dripping pan
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a shallow metal pan used under roasting meat to receive the drippings.Also, drip pan.[1425-75]
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Universalium. 2010.
dripping pan
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Dripping pan — Dripping Drip ping, n. 1. A falling in drops, or the sound so made. [1913 Webster] 2. That which falls in drops, as fat from meat in roasting. [1913 Webster] {Dripping pan}, a pan for receiving the fat which drips from meat in roasting. [1913… … The Collaborative International Dictionary of English
dripping pan — n. a pan to catch drippings: also drip pan … English World dictionary
dripping pan — noun pan for catching drippings under roasting meat • Syn: ↑drip pan • Hypernyms: ↑pan, ↑cooking pan * * * noun see drip pan * * * a shallow metal pan used under roasting meat to receive the drippings. Also, drip pan … Useful english dictionary
dripping pan — lašų rinktuvė statusas T sritis chemija apibrėžtis Įtaisas lašams atskirti nuo garų ar dujų srauto ir juos surinkti distiliavimo metu. atitikmenys: angl. drip pan; dripping pan; drop catcher; spray catcher rus. каплесобиратель; каплеулавливатель … Chemijos terminų aiškinamasis žodynas
dripping pan — /ˈdrɪpɪŋ pæn/ (say driping pan) noun a pan used under roasting meat to receive the dripping …
dripping-pan — drippˈing pan noun A pan for receiving the dripping from roasting meat • • • Main Entry: ↑drip … Useful english dictionary
The Dripping Pan — Infobox Stadium stadium name = The Dripping Pan fullname = The Dripping Pan location = Mountfield Road, Lewes, East Sussex opened = 1885 seating capacity = 3,000 (600) tenants = Lewes F.C. dimensions = 110 x 72 yards The Dripping Pan has been… … Wikipedia
Dripping — Drip ping, n. 1. A falling in drops, or the sound so made. [1913 Webster] 2. That which falls in drops, as fat from meat in roasting. [1913 Webster] {Dripping pan}, a pan for receiving the fat which drips from meat in roasting. [1913 Webster] … The Collaborative International Dictionary of English
Dripping cake — Dripping cakes, also known as Drippers, are a traditional bread from Great Britain. The main ingredients are dripping, flour, brown sugar, spices, currants and raisins.[1] The ingredients are mixed thoroughly and baked in an oven. Variations of… … Wikipedia
pan|cake — «PAN KAYK», noun, verb, caked, cak|ing. –n. 1. a thin, flat cake made of batter and fried or baked in a pan or on a griddle: »To his lips he raised the buckwheat pancakes, dripping with molasses (Maurice Thompson). 2. a quick, almost flat landing … Useful english dictionary
