Porridge+dish
21Korean cuisine — Hanjeongsik, a full course Korean meal with a varied array of banchan (side dishes)[1] Korean name …
22Christmas worldwide — Christmas around the world redirects here. For other uses, see Christmas Around the World (Bradley Joseph album). The Christmas season is celebrated in different ways around the world, varying by country and region. Elements common to many areas… …
23Cuisine of Denmark — Danish cuisine features the products suited to its cool and moist northern climate: barley, potatoes, rye, beetroot, greens, berries, and mushrooms are locally grown, and dairy products are one of its specialities. Since it shares its climate and …
24Philippine cuisine — Filipino cuisine Philippine cuisine consists of the food, preparation methods and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over several centuries from its Austronesian origins to a …
25Rice pudding — Ris a la mande being served during the traditional Scandinavian Christmas meal, in Denmark Rice pudding is a dish made from rice mixed with water or milk and sometimes other ingredients such as cinnamon and raisins. Different variants are used… …
26List of rice dishes — A list of rice dishes from all over the world, arranged alphabetically.A*Arroz con pollo rice with chicken (Central and South America) *Arroz caldo (Philippines)Thin rice porridge cooked with chicken, ginger, onions and garnished with spring… …
27Pea soup — is soup made, typically, from dried peas. It is, with variations, a part of the cuisine of many cultures. It is greyish green or yellow in color depending on the regional variety of peas used; all are cultivars of Pisum sativum.Pea soup has been… …
28Global cuisines — See also: Cuisine Hyderabadi Biryani, an Indian meat and rice dish …
29Mămăligă — A plate of mămăligă Mămăligă Mămăligă is a porridge …
30Cuisine of Malaysia — Malaysian cuisine reflects the multi racial aspects of Malaysia. Various ethnic groups in Malaysia have their dishes but many dishes in Malaysia are derived from multiple ethnic influences. Ingredientstaple foodsRice tends to be a staple food in… …
