Porridge+dish
111Cuisine of Africa — The cuisine of Africa reflects indigenous traditions, as well as influences from Arabs, Europeans, and Asians.The continent of Africa is the second largest landmass on the earth and is home to hundreds of tribes, ethnic and social groups. This… …
112Kheer — Payasam 200px Payasam from India Origin Alternative name(s) Payasam, Ksheeram, Ksheer Place of origin India Region or state Kerala …
113Armenian cuisine — Contents 1 Appetizers 2 Salads 3 Byorek 4 Grilled meats …
114Minestrone — Homemade minestrone in a bowl Minestrone (Italian: minestra [soup] + one [augmentative suffix] hence the big soup, the one with many ingredients) is the name for a variety of thick Italian soups made with vegetables, often with the addition of… …
115Swedish cuisine — Swedish meatballs with cream sauce, mashed potatoes, pickled gherkin and lingonberry jam Due to Sweden s large north south extent there have always been regional differences in Swedish cuisine. Historically, in the far North, meats such as… …
116Pancake — This article is about the food. For other uses, see Pancake (disambiguation). Griddle cake redirects here. For the Irish style bread, see Soda bread. Blueberry pancakes A pancake is a thin, flat, round cake prepared from a batter, and cooked on a …
117List of British words not widely used in the United States — Differences between American and British English American English …
118Muesli — Dry muesli mix, served with milk and banana Muesli (  / …
119Century egg — sliced open Chinese name Chinese …
120Slovenian cuisine — There is no such thing as a single, uniform, distinct Slovenian cuisine. In the opinion of some experts[who?], there are more than 40 distinct cuisines in a country, whose main distinguishing feature is a great variety and diversity of land… …
