Argol
21argol — (entrée créée par le supplément) (ar gol) s. m. Nom des fientes de boeufs, chevaux, chameaux, moutons, desséchées, avec lesquelles on fait du feu dans les steppes de la Tartarie et de la Mongolie …
22argol — collargol …
23argol — [ α:g(ə)l] noun tartar obtained from wine fermentation. Origin ME: from Anglo Norman Fr. argoile, of unknown origin …
24argol — n. Tartar (crude), bitartrate of potash, wine stone. [Also spelled Argal.] …
25argol — ar·gol …
26argol — ar•gol [[t]ˈɑr gəl[/t]] n. chem. a crude tartar produced as a by product of grape fermentation and used in dyeing, in tartaric acid, and in fertilizers • Etymology: 1350–1400; ME argul, argoile < AF argoil « L argilla clay …
27argol — /ˈagɒl/ (say ahgol) noun crude tartar; wine stone. Also, argal. {Middle English argoile, from Anglo French argoil} …
28argol — , argal n. crust formed on long kept wine …
29argol — tartar, or lees of wine. N. and S …
30argol — n. crude potassium hydrogen tartrate. Etymology: ME f. AF argoile, of unkn. orig …